Costa Diadema, built on the Carnival Dream platform with an extra
deck and the bow and stern rounded to make a more classical look, has a
modified general arrangement to give new restaurant choices, an
elevated Lido dining experience and an ample outdoor promenade that
opens indoor spaces to al fresco cabana areas.
'This is certainly the best ship I've ever designed,' architect Joe Farcus told Seatrade Insider.He's pleased with the use of space and the extra options and said that even the Grand Bar, one of the most popular and distinctive spots on Costa Crociere ships, has been ,,,,
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