Monday, October 25, 2010

HAL's New Dining Option to Run "Cirque-les" around the Competition

With upscale dining options such as Chef's Tables all the rage on mass market and premium lines, Holland America Line seems to have found a new one that will supplement those they already have.

The line has entered into an exclusive agreement with Le Cirque restaurants to bring the establishment's cuisine and experience aboard the Holland America fleet. It will be offered at least once each cruise in the Pinnacle restaurant.


Details appeared in the October 25, 2010, edition of Cruise News Daily.