Monday, December 5, 2016

Costa Is Getting Cheesy

Last May we told you about the first fresh mozzarella being made aboard Costa Diadema as part of a pilot project that would see the Italian specialty being made fresh aboard all Costa ships by the end of next year. Since then, the project has expanded to Costa Favolosa, and they have a partner, Italian cheesemaker Latteria del Curatino.

Now the cheesemakers aboard the two ships are popping out enough balls of exquisite fresh buffalo mozzarella each day to satisfy the appetites of all the passengers, and the cheesemaking is ready to ooze out onto the other six Costa ships as fast as mozzarella oozes on a hot grill in the sun.

In the (silent) video below you can watch Costa cheesemakers at work aboard a Costa ship making the fresh buffalo mozzarella. 

The complete story appeared in the December 5 edition of Cruise News Daily.